Step-by-Step Guide to Prepare Super Quick Homemade My pork sausage spicy rice - Free Download

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We hope you got insight from reading it, now let's go back to my pork sausage spicy rice recipe. To cook my pork sausage spicy rice you need 20 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook My pork sausage spicy rice:

1. You need 1 cup of rice.
2. Prepare 1 cup of cool water for rice.
3. Get 4 of pork sausages skined.
4. Take 2 tbsp of chilli oil.
5. Use 1/2 of yellow diced capsicum.
6. Take 1 of small onion diced.
7. You need 1/4 of courgette diced.
8. Take 3 of mushrooms diced.
9. You need 1 of chipotle chilli in Adobe.
10. You need 1 tsp of hot chilli powder.
11. Take 1 tsp of cayenne pepper.
12. Take 1 tsp of garlic powder.
13. Get to taste of salt.
14. You need 1 tsp of onion powder.
15. Take 2 tsp of chilli flakes.
16. Provide 1 tsp of parsley.
17. Provide 1 tsp of oregano.
18. Prepare 1 tsp of cumin.
19. Provide 1 tsp of paprika.
20. You need to taste of black pepper.

Instructions to make My pork sausage spicy rice:

1. Make rice put 1 cup of rice into pot with water bring to a boil cover with lid and simmer for 10 mins then off the heat allow to steam for 5 mins..
2. Chop veg set aside.
3. In a large pan add oil and the skined sausages cook on a med heat until it browns slightly chopping the sausage as it cooks.
4. Add veg and chilli in Adobe and cook for 5 mins then add seasoning.
5. Add rice stir fry to coat in veg and seasoning and serve straight from the pan..great in wraps with garlic mayo..enjoy.

Sauté the onion and pepper in the oil until tender. Stir in the sausages and sauce and simmer uncovered over a. Sprinkle with the spices and stir in the rice, then pour over the stock and bring to the boil. In a skillet, brown sausage and drain grease. Stir in rice, onion, garlic and peppers.

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